Traeger Sauces

What's in This Article?

Let your favorite Traeger flavor have its way with your favorite cut of meat. Whether you mop it, sop it, dip it, or serve it on the side, make sure to keep it saucy.

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Sauces Expiration Dates & Shelf Life

Where can I find the expiration and packaging dates?

  • Expiration dates are printed on the bottles, usually above the label near the neck of the bottle.

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What is the shelf life of Traeger sauces?

  • The shelf life of Traeger sauces is up to 24 months.

Do I need to refrigerate Traeger sauces & mixers after opening?

  • Any sauce or mixer needing to be refrigerated after opening will be indicated on the label. You can also refer to the nutritional information tables at the bottom of this article.
    Prior to opening, sauces should be stored in cool, dry conditions.

Traeger BBQ Sauce Lineup

Traeger BBQ sauces are crafted to complement wood-fired grilling and smoking, offering a range of flavors that cater to different taste preferences—from sweet and tangy to bold and spicy.

  1. Traeger ‘Que BBQ Sauce
    • Flavor Profile: Sweet, savory, and smoky.
    • Best For: Ribs, pulled pork, chicken.
    • Notes: Features smoky hickory, tangy vinegar, and brown sugar. Versatile enough to be used as a marinade, glaze, or dipping sauce.
    • Buy on traeger.com
  2. Apricot BBQ Sauce
    • Flavor Profile: Rich, tangy, and sweet.
    • Best For: Glazed chicken, turkey burgers, ribs.
    • Notes: Adds a fruity twist to traditional BBQ dishes.
    • Buy on traeger.com
  3. Sweet & Heat BBQ Sauce
    • Flavor Profile: Starts sweet, finishes with peppery heat.
    • Best For: Brisket, wings, pizza.
    • Notes: A fan favorite for balancing sugar and spice.
    • Buy on traeger.com
  4. Texas Spicy BBQ Sauce
    • Flavor Profile: Bold and peppery.
    • Best For: Ribs, wings, shrimp.
    • Notes: Great for those who like a kick; also works well as a marinade.
    • Buy on traeger.com
  5. Liquid Gold BBQ Sauce
    • Flavor Profile: Tangy and mustard-based (Carolina-style).
    • Best For: Pulled pork, sandwiches.
    • Notes: Inspired by South Carolina BBQ traditions.
    • Buy on traeger.com
  6. Meat Church Holy Cola BBQ Sauce
    • Sweet & Tangy: Blends sweetness with a tangy kick.
    • Soda-Infused: It includes actual soda as a key ingredient, giving it a fizzy, nostalgic twist.
    • Best Uses: Ideal for ribs, pulled pork, chicken, and other smoked meats.
    • Buy on traeger.com

Traeger Glazes Lineup

Traeger glazes are designed to add a flavorful, glossy finish to grilled meats and vegetables, especially when applied near the end of cooking. They come in a variety of sweet, spicy, and tangy profiles that elevate wood-fired dishes.

  1. Honey & Brown Sugar Glaze
    • Flavor Profile: Sweet, sticky, and rich.
    • Best For: Ribs, pork chops, ham, kebabs, carrots.
    • Notes: Adds a caramelized finish and deep flavor. Great for brushing on meats in the final minutes of grilling.
    • Buy on traeger.com
  2. Mango Habanero Glaze
    • Flavor Profile: Fruity with a spicy kick.
    • Best For: Chicken, pork, salmon.
    • Notes: Tropical heat meets sticky sweetness. Ideal for spatchcocked chicken or pork tenderloin.
    • Buy on traeger.com
  3. Sugar Lips Glaze
    • Flavor Profile: Sweet with a tangy and herbaceous twist.
    • Best For: Baby back ribs, roast chicken.
    • Notes: Designed for finishing meats with a glossy, flavorful coating.
    • Buy on traeger.com

Traeger Hot Sauces Lineup

Traeger offers a bold lineup of hot sauces designed to complement wood-fired cooking with a variety of heat levels and flavor profiles.

  1. Original Hot Sauce
    • Flavor: Classic, medium heat with a tangy kick.
    • Best For: Eggs, burgers, smoked meats, tacos.
    • Notes: Versatile and balanced—great for everyday use.
    • Buy on traeger.com
  2. Smoky Chipotle & Ghost Pepper
    • Flavor: Bold, smoky, and intensely spicy.
    • Best For: BBQ, burritos, breakfast sandwiches.
    • Notes: Combines smoky chipotle with the fiery ghost pepper for serious heat.
    • Buy on traeger.com
  3. Apricot & Habanero
    • Flavor: Sweet and fruity with medium heat.
    • Best For: Tacos, stir-fry, pulled pork.
    • Notes: Tropical twist with a spicy finish.
    • Buy on traeger.com 
  4. Carolina Reaper & Garlic
    • Flavor: Extremely spicy with a garlicky punch.
    • Best For: Wings, chicken sandwiches.
    • Notes: Made with Carolina Reaper peppers—only for the brave.
    • Buy on traeger.com
  5. Jalapeño & Lime
    • Flavor: Bright, tangy, and mildly spicy.
    • Best For: Fish tacos, breakfast scrambles.
    • Notes: Refreshing and zesty.
    • Buy on traeger.com

 

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